Do you want delicious, clean saltwater fish fillets?
Then you’ve got to bleed your fish (the right way).
Bleeding fish helps get all the blood out, which produces tastier fillets.
Plus, it’s a humane way to kill fish quickly.
We had a smorgasbord day today on the water, so we brought back several different species to show you how to bleed each one.
In this video, you’re going to learn:
– when to bleed fish
– how to bleed several different species of fish
– how to bleed spanish mackerel
– how to bleed flounder
– how to bleed bluefish
– how to bleed mangrove snapper
– how to know if you did it wrong
– and more
If you like to catch and cook fish, you’re going to love this video.
Have any questions about bleeding fish?
Or do you have a better way of doing it?
Let me know in the comments below!
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